Montana Spring Wheat Whiskey (45% 70cl)
Made using locally grown white spring wheat. Double-distilled and then finished for a few months in heavily toasted French oak. Unique and very much...read more
Made using locally grown white spring wheat. Double-distilled and then finished for a few months in heavily toasted French oak. Unique and very much worth a try!
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Unlike Bourbon or Rye, which, by definition, must be aged in new oak barrels, Michter's US 1 Unblended American Whiskey is aged in a way that utilizes bourbon-soaked barrels to achieve a rich and unique flavour profile. In late 2013, Master...
Marriage of two straight rye whiskies that combines the feisty properties of a high rye 2-year-old and the saddle smooth richness of a 16-year-old. The 2-year-old has a 95% rye 5% barley malt mashbill. The older rye has a "bar...€49.71 $58.74 £44.55
Larceny was hand selected by the Master Distillers to have a taste profile of a six-year-old Kentucky Straight Bourbon Whiskey. Made with wheat as the secondary grain, instead of the traditional rye, Larceny is a smoother tast...
They start with a mash-bill of 95% premium rye and age it for over two years in new charred oak barrels. Once properly aged they bottle it at a bold 92 proof - perfect to stand up on its own in any cocktail or by...